I'll share my husbands all time favorite breakfast!!!
Who doesn't love German pancakes: fluffy, buttery, and just plain scrumptious if you ask me!
1 stick butter
6 eggs
1 cup flour
1 cup milk
1 tsp. salt
Preheat oven to 425 degrees. Melt butter in 9X13 inch glass pan. Beat eggs until fluffy, add remaining ingredients and pour into pan with melted butter. Cook 20 minutes. (It's fun to let your kids watch it bubble high in the pan). Serve with syrup or fresh strawberries and whip cream!
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