Easy Shredded Beef Sandwiches

Ingredients:
3 tablespoons dried minced onions
2 teaspoons vinegar
2 teaspoons Worcestershire sauce
3/4 cup ketchup
2 tablespoons brown sugar
1 teaspoon salt
1 medium sized beef roast

Combine all ingredients in slow cooker and cook on low 6-8 hours or high 4-6 hours. Remove the roast when fully cooked and shred the beef. Return the beef to the slow cooker and mix together with the sauce it cooked in. Serve on sandwich rolls and enjoy!