Wednesday, July 22, 2009

Pumpkin Bars {thanks Alison}

Pumpkin Bars
4 eggs beaten
1 2/3 cups sugar
1 cup oil
1-1lb. 13 oz. can solid pack pumpkin
2 cups flour
2 tsp. baking powder
2 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
Mix and spread in an un-greased 10x15 inch pan.
Bake at 350 for 25-30 minutes.
Frosting
3 oz. cream cheese
2 cups powdered sugar
1/2 cup butter or margarine
1 tsp vanilla
Beat until creamy. Spread on pumpkin bars. Cut and enjoy!

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