Saturday, July 11, 2009

Yummy Truffles

Truffles
1 package of oreos (any kind, but mint is fablulous!)
1 8oz. cream cheese
Smash up the oreos and mix with the cream cheese. Roll into balls and then freeze. Once frozen dip in melted bakers chocolate. For a professional look squiggle with chocolate of an alternating color. (if you want to use double stuffed oreos cut cream cheese to 6 ounces)

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